At Grupo La Vasca, we continue to grow and innovate in the world of gastronomy. That’s why we are thrilled to announce the grand opening of Sukalde Restaurant in Palma—a space where contemporary Basque cuisine takes center stage.
A New Culinary Concept in the Heart of Palma
Located in Carrer del Forn de la Glòria, 5, in Palma’s historic center, Sukalde Restaurant is our latest commitment to offering an elevated dining experience that blends Basque culinary tradition with modern creativity. With this new venture, we expand our gastronomic presence in Mallorca, bringing a sophisticated, chef-driven proposal to the Grupo La Vasca family.
A Culinary Journey Between Tradition and Innovation
The name Sukalde, meaning “kitchen” in Basque, reflects our philosophy: a deep-rooted cuisine reimagined through contemporary techniques and bold flavors. Our menu at Sukalde Restaurant showcases the essence of northern Spain, enriched with fresh, locally sourced ingredients from Mallorca, creating a perfect balance of authenticity and innovation.
Dining at Sukalde Restaurant is more than just a meal—it’s an immersive experience where textures, flavors, and presentation come together to create something truly memorable.
A Refined and Inviting Atmosphere
Located within Puro Grand Hotel, Sukalde Restaurant offers an elegant and minimalist setting that seamlessly blends into its surroundings. However, you don’t have to be a hotel guest to enjoy this exclusive dining experience—Sukalde welcomes both locals and visitors looking to indulge in an extraordinary culinary journey.
Grupo La Vasca Continues to Grow
Since 2018, Grupo La Vasca has been dedicated to establishing itself as a leading name in Mallorca’s gastronomic scene. With the opening of Sukalde Restaurant, we reaffirm our commitment to quality, creativity, and respect for Basque culinary traditions.
We are waiting for you! Book here and come to Sukalde restaurant, where every dish is an invitation to discover a new way of living the Basque gastronomy, see you soon!