The authentic taste of the Basque Country

 

La Vasca: The heart of our group, and located in the center of Palma, is the first restaurant that opened its doors in 2018, bringing with it the essence of our Basque land.

We offer an authentic northern culinary experience, which you can enjoy, with our menu and our daily menu.

Our cuisine is a tribute to tradition, with simple and lifelong recipes, highlighting the
freshness and quality of our seasonal products, always carefully selected.

The wine list pays tribute to the peninsula and, without forgetting our location in Mallorca, we support the wines of this land that welcomes us with affection.

In La Vasca you will find the authentic flavors and the passion for the Basque cuisine, fused with the charm of Mallorca.

News and plans at La Vasca

Anchovies from Santoña: a treasure of the Cantabrian Sea

Anchovies from Santoña: a treasure of the Cantabrian Sea

Anchovies from Santoña are a true gastronomic treasure from the waters of the Cantabrian Sea. With their unique flavour and delicate texture, these small marine delicacies have earned a prominent place in Spanish cuisine.

The Pantxineta: An irresistible Basque dessert

The Pantxineta: An irresistible Basque dessert

Pantxineta is an exquisite dessert of Basque origin that captivates the palates of those who have the pleasure of tasting it. Its history goes back to the Basque Country, where it has become a real delight for sweet lovers.