news - Grupo La Vasca

New opening hours at La Vasca: now also open on Mondays

At La Vasca, we continue to adapt to the rhythm of the city and the way people want to enjoy their meals throughout the week. That's why we're introducing new opening hours, extending the days we're open and adjusting our timings to offer more flexibility on a...

Weekly menu in Palma: eating well for under €20

After the festive season, the city gradually returns to its everyday rhythm. Workdays fill up again, routines settle in and finding a good place to eat during the week becomes part of daily life. In this context, La Vasca brings back its weekly menu, designed for...

January slows down: eating without rushing in Mallorca

January always arrives at a different pace. After intense weeks, long meals and busy diaries, the city begins to move more slowly. The way we sit at the table changes too: there is a desire to simplify, to choose well and to enjoy food without excess or hurry. In this...

Gildas in Palma: tradition, variations and a Basque classic that evolves

The gilda is one of the most iconic pintxos in Basque cuisine. Simple in appearance, yet full of character, this small bite has become a staple of the aperitif. If you are looking for gildas in Palma, this classic remains one of the most appealing ways to start a...

Beef Cheeks in Palma: a Winter Classic That Never Fails

When temperatures drop, certain dishes simply make more sense. Dishes that are slow-cooked, deeply comforting and meant to be enjoyed without rushing. Beef cheeks are one of those winter classics, a cut rooted in traditional cooking that comes into its own when...

This is how 2025 has been at Grupo La Vasca

With the arrival of the festive season, it is also time to take stock. 2025 has been a particularly significant year for Grupo La Vasca, marked by the consolidation of our long-standing restaurants and the launch of new projects that have broadened our understanding...

Plans in December in Palma: La Vasca Group

December changes the rhythm of the city and the way we sit down to eat. There are more get-togethers, more spontaneous celebrations, and less desire to complicate things. At Grupo La Vasca, we approach this month with proposals designed to enjoy, share, and adapt to...

December at La Vasca: Weekly Specials

December always arrives with a different rhythm: more meetings, more celebrations, more impromptu meals and an atmosphere that invites you to sit down at the table and relax. At La Vasca, we like to accompany this time of year by adapting to what people most want....

2025 Christmas Menu at Grupo La Vasca

Christmas arrives every year with the same excitement: getting together, toasting, and sharing memorable moments. At Grupo La Vasca, we celebrate with a Christmas Menu designed to be enjoyed around the table. Tradition, quality ingredients, and a welcoming atmosphere...

Vermouth in Palma: the aperitif best enjoyed at La Vasca

Vermouth is experiencing a renaissance, but at La Vasca it has always been a sacred tradition. The bar, the pintxos, the aperitif atmosphere and that first sip that changes everything. If you're looking for vermouth in Palma, here you'll find it just as it should be:...